Disneyland Resort features more than 100 food and beverage options, including vegetarian selections, craft beers and select wines, through April 22, 2024.
By Andreína Longoria.
Anaheim, Ca.- A feast of gastronomic flavors returned to the Disney California Adventure Food & Wine Festival from March 1 to April 22, 2024 with generous portions of food and drink, entertainment and fun for the whole family for a limited time.
The above, inspired by the diverse cultures and cuisines of the Golden State. Among the novelties of this edition, it presents an extensive market with products of plant origin; two different Sip and Savor options
Pass, the debut of “Confection Purrfection with the SuperKitties”, with an interactive show for children between the ages of 3 and 11 (they decorate cupcakes) inspired by the popular Disney Junior series, where they can see the Superkitties on a big screen digital and Minnie who comes out to welcome the little ones.
Also in Hollywood Land Chef Goofy can be seen at select times.
The festival of flavors are inspired by the offerings of California, the Disneyland Resort culinary team has created a banquet with more than 100 food and drink dishes that are available at Disney California Adventure Park, along the grand corridor of this park, You’ll find 10 festival markets, select carts and participating restaurants.
Some favorites include the Pork Belly Carnitas with Macaroni Salad and Esquites from LA Style, the Bao Burger from California Craft Brews, the
Garlic Mac and Cheese Carbonara from D-Lish and Chicken Musakhan from Paradise Garden Grill. A new market called Earth Eats is offering a delicious vegetarian menu for the first time.
Visitors who want to try the many options offered by the festival can purchase one of the available Sip and Savor passes*: the new four-coupon option and the traditional eight-coupon option. Each coupon can be redeemed for a select food item and select non-alcoholic beverage at festival markets or participating restaurants. The Sip and Savor Pass can be shared throughout this year’s Disney California Adventure Food & Wine Festival.
Disney California Adventure Food & Wine Festival is an event that brings together renowned chefs and businesses, Michelin-starred chef Carlos Gaytán, Jet Tila of Food Network, Claudia Sandoval, winner of the sixth season of Master Chef, and Paul Cao of Burnt Crumbs in Irvine, California.
The can’t-miss Soarin’ Over California attraction, a visitor favorite, returns during the festival celebration, transporting visitors to the natural and man-made wonders the state has to offer.
Musical entertainment, from “Cookin’ with the Jammin’ Chefs,” featuring fun Disney characters, to live bands, on the Palisades Stage and the Paradise Gardens Bandstand at Paradise Gardens Park. Show times are available in the Disneyland app.
Among the products for sale offered in this edition of the festival, the themed Spirit Jersey, pins, back pack bag, home decoration and the new ears for the collection stand out.
At the Downtown Disney District families can enjoy free crafts on Fridays, Saturdays and Sundays near the Downtown Disney LIVE! Stage, while supplies last.
Don’t forget to buy your tickets in advance, since the festival runs until April 22.
