To give diners the security that they are visiting restaurants accredited in the correct handling of food, the National Chamber of the Restaurant and Seasoned Food Industry (Canirac) Tijuana, in collaboration with the head of the State Commission for Risk Prevention Sanitarios (Coepris), Erwin Areizaga Uribe, gave recognition to the establishments that managed to be certified in the Tijuana Self-regulation Program
The Tourism and Conventions Committee of Tijuana (Cotuco) announced that the Yucatecan Food Festival will be held from November 1 to 5, at the facilities of the Hotel City Express Plus.
As part of World Sandwich Day, which is celebrated every November 3, Cypress has scheduled a series of promotions for the public at its restaurant, where this dish will be offered for 10 pesos.
Our society is getting the hang of recycling paper, aluminum, containers, etc. It is part of the weekly (or daily) chores in households. Everyone pitches in to help clean up our environment.